Sea-view rooftop in Marseille
Perched above Catalans Beach, the rooftop bar at Les Bords de Mer offers one of Marseille’s most beautiful sunsets. Open to non-resident guests, this hidden spot on the Corniche invites you to enjoy a cocktail by the sea, share a few tapas, or savour a winter raclette or sea urchin feast — an intimate, sunlit moment in tune with the seasons and the Mediterranean.
The Blue Lunches,
Louise Perrone x Les Bords de Mer
In June, Les Bords de Mer are welcoming chef Louise Perrone for an exclusive culinary residency, conceived around a new summer event: The Blue Lunches.
Revealed in season 17 of Top Chef and at the head of the restaurant Rouge in Marseille, Louise Perrone offers a free, generous and deeply Mediterranean cuisine, fuelled by seasonal produce, sea flavours and fire cooking.
Every Saturday lunchtime throughout June, the Rooftop of the Bords de Mer becomes the setting for a unique culinary experience overlooking the Mediterranean. In a bright and convivial atmosphere, the dishes celebrate the sea, light, and the flavours of the South in a sunny and summery spirit.
An exclusive collaboration between Louise Perrone and Les Bords de Mer, to be discovered throughout the month of June.
- Every Saturday lunchtime in June 2026
- Four-course menu, €75 per person
- Online booking only
Rooftop between sky & sea in Marseille
Take to the skies at the Bords de Mer rooftop. Overlooking the Mediterranean, with a breathtaking view of the Château d'If and the Frioul islands, this sea-view rooftop in Marseille is the ideal place to admire the sunsets and share a moment of iodine. With its clean lines, the rooftop blends into the marine environment. Here, the sound of the waves mingles with a friendly, relaxed atmosphere. For a break in the sun or an aperitif at dusk, the sea-view rooftop bar at Bords de Mer is a sunny escape from the hustle and bustle of the city, in the heart of Marseille.
Nibble, Sip, Breathe
Enjoy a cocktail, Fontenille wine and plates to share inspired by the Mediterranean or the season. For a quick lunch in the sunshine, an aperitif high up or a summer evening with your feet in the sky.
To be enjoyed without moderation
- Panisses de Marseille with yuzu mayonnaise and Espelette chilli pepper
- Bao with marinated tuna
- Croque gourmand with Brie and truffles (winter)
The menu evolves with the seasons to offer fresh, local, quality ingredients.
Seafood platter
During winter, the rooftop also celebrates the marine terroir with its seafood platters: fresh oysters, prawns, brown crab, whelks depending on arrivals, all while admiring the Mediterranean horizon.
Each product is carefully selected for its quality and freshness, highlighting the excellence of local producers.
Returning next winter, date to be confirmed.
Without reservation,
subject to arrival and weather.
Cocktails by Maison Ferroni
In collaboration with Maison Ferroni, the rooftop offers a menu of signature cocktails in homage to Provence.
Each creation combines traditional craftsmanship and local ingredients to create balanced, surprising flavours.
Our must-haves include
- Porto Vecchio: Clementine vodka, peach cream and apple juice, a tangy sweetness reminiscent of Mediterranean orchards.
- Genova: A reinterpretation of the Bloody Mary with a Provençal twist.
- Marseille: Mediterranean tonic and lavender ratafia, a refreshing floral fragrance.
These cocktails are the perfect accompaniment to an evening on the rooftop, under the starry skies of Marseille.
Café Collagène by Apnée
For a wellness break, discover our collagen drinks, designed in collaboration with Apnée.
These creations are tasty, moisturising and good for the skin, perfect for combining pleasure and skincare.
Our selection
- Detox Me Now: An energising smoothie with matcha, basil and coconut, ideal for glowing skin.
- Glow Booster: A moisturising cocktail with raw cocoa and coconut milk.
- Glow Café: A comforting, gourmet version with collagen and coffee.
These drinks are available all year round to enhance your rooftop moments and combine taste pleasure with body benefits.
Privatise the Bords de Mer Rooftop
Visiting Marseille soon or looking for a unique venue? Think differently about your events by hiring the Bords de Mer rooftop with a sea view. For weddings, birthdays, communions, seminars or company aperitifs, this unique venue combines elegance, intimacy and uninterrupted views over the Mediterranean.
Our team will work with you to create a tailor-made event, a memorable experience with a sea view, right in the heart of Marseille.
Practical information
Opening days and times :
- From May to September: Open every day from 4pm to 11pm (savoury menu from 6pm to 10pm) and from 11am on Sundays with kitchen service from 12pm to 10pm.
- From the end of March to the end of April Open on Saturdays from 3pm to 9pm, with a savoury food offering from 6pm to 9pm, and from 11am on Sundays for the bar, with kitchen service from 12pm to 8:30pm.
- In October : open every day from 12pm to 8pm, restaurants only from 12pm to 3pm
- From November to the end of March: Closure